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Spicy Cashew Nut Chicken

Ingredients:

  • 1 chicken breast, sliced thinly 

  • 1 shallot, sliced 

  • 1 tablespoon garlic, minced 

  • 1/2 teaspoon ginger, minced 

  • 1 tablespoon thick soy sauce 

  • 1 tablespoon thin soy sauce 

  • 1 tablespoon oyster sauce 

  • 1 tablespoon honey 

  • 1 dried chili / 2 birds eye chilies 

  • 1/2 cup cashew nuts 

  • Salt and pepper to taste

Instructions:

  • Saute shallots, garlic, ginger and chili until aromatic 

  • Toss in chicken slices and cook until chicken is no longer pink 

  • Add thick soy sauce, thin soy sauce, oyster sauce, honey and salt and pepper to taste 

  • Toss to coat and saute for 5 minutes 

  • Toss in cashew nuts and mix thoroughly 

  • Dish and serve hot

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