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DIY Cashew Snacks

Cashews, the versatile and buttery nuts, are here to add a sprinkle of health and a dash of flavor to your snack time. Let's learn to create some scrumptious and healthy cashew snacks, right from scratch!

1.The Homely Roasted Cashews


  • Cashews - 2 cups
  • Olive oil - 1 tablespoon
  • Salt - as per your preference
  • Black pepper - ½ teaspoon


  • Warm up your oven to a cozy 180°C (350°F).
  • Toss the cashews lovingly with olive oil, a hint of salt, and a sprinkle of pepper in a bowl.
  • Lay them out on a baking tray, giving each nut its space.
  • Let them bask in the oven's warmth for 10-15 minutes, giving them a gentle stir midway.
  • Once they are golden and cheerful, take them out to cool before storing them in a snug container.

Tip: Add a zesty flavor with a sprinkle of lime zest or a hint of chili powder for that extra kick.

2.The Joyful Trail Mix


  • Cashews - 1 cup
  • Almonds - 1 cup
  • Walnuts - 1 cup
  • Dried fruits (think cranberries, apricots, figs) - 1 cup
  • Dark chocolate chips - ½ cup


  • Gather all the nuts and dried fruits in a large, welcoming bowl.
  • Throw in the chocolate chips for a sweet surprise.
  • Mix them all together, creating a medley of flavors and textures.
  • Store this joyous mix in an airtight container, ready to bring a smile at any time of the day.

3.Energizing Cashew Balls


  • Cashews - 1 cup
  • Dates, pitted - 1 cup
  • Shredded coconut - ½ cup
  • Cocoa powder - 2 tablespoons
  • A pinch of salt


  • Pulse the cashews in a food processor until they resemble coarse sand.
  • Add the dates, cocoa powder, and a whisper of salt, blending until a sticky mixture forms.
  • Shape this vibrant mixture into small, energetic balls and roll them in the shredded coconut.
  • Chill them for an hour before you enjoy these little bursts of energy.

4.Creamy Cashew Butter


  • Cashews - 2 cups
  • Honey - 1 tablespoon
  • A pinch of salt


  • Roast the cashews until they turn a golden hue, filling your kitchen with a nutty aroma.
  • Once cooled, blend them into a creamy paradise, adding a drizzle of honey and a pinch of salt.
  • Scoop this golden goodness into a jar, ready to spread joy on a slice of bread or as a delightful dip.

5.Crunchy Cashew Granola Bars


  • Chopped cashews - 1 cup
  • Rolled oats - 2 cups
  • Honey - ½ cup
  • Peanut butter - ½ cup
  • Some dried fruits you like - 1 cup


  • In a large bowl, combine the chopped cashews, oats, and a medley of dried fruits.
  • Warm the honey and peanut butter together until they form a smooth, flowing mixture.
  • Pour this liquid gold over the dry ingredients, stirring to combine everything into a harmonious mix.
  • Press this mixture firmly into a lined baking tray and let it chill in the refrigerator.
  • Slice them into bars, ready to offer a crunchy delight at snack time.


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